With only two recipes you can make the Quick Bavarian Cream. Try you hand at it. You are sure to fall in love with it. Remember quality control sampling taste are OK, but please leave some for the finished product. Better yet make a double recipe, then its one for you, one for me. Enjoy!
How To Make Quick Bavarian Cream
Two Simple ingredients. Stabilized whipped cream and easy homemade vanilla custard.
Mix the vanilla custard with the whipped cream. Whip one minute until well combined.
Quick Bavarian Whipped Cream
Quick Bavarian Cream.
Quick Bavarian Cream Recipe
Quick Bavarian Cream Recipe
By combining two of my favorite recipe we easily come up with a Baravian cream. Try some today!
Author: Joseph
Recipe type: Filling
Cuisine: Dessert
Ingredients
- 1 recipe Stabilized Whipped Cream
- ½ recipe Easy Homemade Vanilla Custard
Instructions
- Add ½ recipe of the Easy Homemade Vanilla Custard to 1 recipe of stabilized whipped cream, Whip for 1 minute or until the mixture is well blended.
!Remember, this recipe is highly perishable and must be refrigerated until serving time.