Category Archives: Doughnuts

Chocolate Ganache Recipe

Chocolate Ganache is one of those base recipes you can use for so many things.

Refrigerate until set and make truffles with it.
Refrigerate until set then whip it nice and fluffy and use as a frosting/icing
When warm, you can cover a cake or a treat for a wonderful coating

Once you master Chocolate Ganache, play around with the many different things you can do. read more

An Orange Confectioner’s Glaze is a simple mixture of sugar and a liquid and maybe some flavoring. They are quick to make and set with a crust.

A Confectioner’s Glaze is a simple mixture of sugar and a liquid and maybe some flavoring. They are quick to make and set with a crust. read more