Swiss Meringue Buttercream after 30 seconds of whipping. Notice the mixture looks broken with lumps in. This is normal, keep whipping it will come around.
Buttercream – 09 After about 30 seconds of mixing – looks bad, keep on mixing – 2019-05-14
Swiss Meringue Buttercream after 30 seconds of whipping. Notice the mixture looks broken with lumps in. This is normal, keep whipping it will come around.